Prepare a delicious macadamia nut and banana ice cream, creamy and refreshing—perfect to enjoy at any time.
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Ingredients
- 2 cups macadamia nuts
- 1/2 cup cocoa powder
- 2 ripe bananas
- 3/4 cup agave syrup
- 1/2 cup coconut oil
- 2 teaspoons vanilla extract
Preparation
- Soak the macadamia nuts for 8 hours.
- After soaking, add all the remaining ingredients except the banana and coconut oil.
- Blend for a few minutes until everything is well integrated.
- Transfer the mixture to the freezer for a few hours.
- Remove from the freezer and blend it again at least twice to prevent crystallization.
- At that point, mash the bananas, add them to the ice cream, and mix well using a large wooden spoon.
- Store in the freezer until ready to enjoy.
Did you know?
1. Snack saludable de mix de frutos secos, 2. Brochetas de fruta, 3. Chips de zanahoria, 4. Jugo verde, 5. Garbanzos crujientes, 6. Pudin de aguacate...
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