Glosario
Energy

Energy

Definition of Energy in Nutrition

It is the energy contained in food that allows our body to not only move and engage in physical activity, but also to: breathe, make our hearts beat, think, activate chemical reactions, synthesize tissues, and live!

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Related terms

Pro-tient

Patient is associated with a state of passivity and inactive waiting. We want them to be pro-tients, meaning proactive—paying attention to their symptoms, going to the root cause, researching, questioning, and acting. In short, taking control of their health.

Enemy Foods

They are foods that are difficult for your intestine to digest, inflame it, and may contribute to the development of diseases. The most common enemy foods are: cereals and their derivatives, dairy and its derivatives, and sugars and processed foods.

Immunity

Immunity is the ability of the organism to resist and combat the action of pathogens, such as harmful bacteria, viruses, and parasites, thus preventing the onset of diseases.

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Tips and recommendations
Nutrition
What is comprehensive health and how can we improve it with simple and effective habits?

Comprehensive health is not just the absence of disease; it is the state of well-being of both body and mind. Learn more about it and how to achieve it.

Última actualización
17/7/25
ASD, autism, and the brain
Conoce los aspectos claves en el Tratamiento Biomédico de niños con TEA

La mayoría de los padres de niños con trastornos del espectro autista (TEA) renuncian al tratamiento dietético de sus hijos, debido a que no logran ver ninguna mejoría o avance.

Última actualización
30/11/23
Sensitivities, allergies, and intolerances
Síntomas de Sensibilidad al gluten

La Enfermedad Celíaca, la sensibilidad al gluten no celíaca y la alergia al trigo son condiciones médicas, y generalmente hablando, tipos de hipersensibilidad a los alimentos.

Última actualización
1/11/23

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